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	<title>Fortified Wines | Ale and Beer Supplies</title>
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	<description>The best selection of quality ales, beers, wines and spirits in the North West for the licenced trade and home bars</description>
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		<title>Tio Pepe Sherry 75cl</title>
		<link>https://aleandbeers.co.uk/product/tio-pepe-sherry-75cl/</link>
		
		<dc:creator><![CDATA[Mark]]></dc:creator>
		<pubDate>Mon, 07 Oct 2024 06:48:37 +0000</pubDate>
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					<description><![CDATA[Uncompromisingly dry, refreshing and distinctive, Tio Pepe is the perfect partner for savoury nibbles, olives, fried fish, Spanish ham and of course tapas. Tio Pepe is best enjoyed within a year of bottling. Serve well-chilled.]]></description>
										<content:encoded><![CDATA[<p>Uncompromisingly dry, refreshing and distinctive, Tio Pepe is the perfect partner for savoury nibbles, olives, fried fish, Spanish ham and of course tapas. Tio Pepe is best enjoyed within a year of bottling. Serve well-chilled.</p>
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		<title>Taylors Late Bottled Vintage Port 75cl</title>
		<link>https://aleandbeers.co.uk/product/taylors-select-reserve-port-75cl/</link>
		
		<dc:creator><![CDATA[Mark]]></dc:creator>
		<pubDate>Mon, 07 Oct 2024 06:16:28 +0000</pubDate>
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					<description><![CDATA[Late bottled vintage is the most popular premium port style in both England and Canada, representing one in five purchases of port in the UK and over a quarter of all port enjoyed by Canadians. Lbv present a selection of very fine full bodied red ports from a single year. The fundamental difference between the two styles lies in the way each is matured. Vintage port is kept in wood for only twenty months or so before being transferred to the bottle where it will continue to age. Late bottled vintage, as the name suggests, is bottled later, remaining in wood between four and six years.]]></description>
										<content:encoded><![CDATA[<p>Late bottled vintage is the most popular premium port style in both England and Canada, representing one in five purchases of port in the UK and over a quarter of all port enjoyed by Canadians. Lbv present a selection of very fine full bodied red ports from a single year. The fundamental difference between the two styles lies in the way each is matured. Vintage port is kept in wood for only twenty months or so before being transferred to the bottle where it will continue to age. Late bottled vintage, as the name suggests, is bottled later, remaining in wood between four and six years.</p>
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		<title>Cockburn&#8217;s Special Reserve Port 70cl</title>
		<link>https://aleandbeers.co.uk/product/cockburns-special-reserve-port-70cl/</link>
		
		<dc:creator><![CDATA[Ale and Beers]]></dc:creator>
		<pubDate>Mon, 22 Feb 2021 13:56:57 +0000</pubDate>
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					<description><![CDATA[This sumptuous port has a youthful nose packed with aromas of red cherry and hints of plums and strawberry. &#8230; On the palate it&#8217;s sweet and smooth with luscious red berry flavours leading to a fresh fruity finish.]]></description>
										<content:encoded><![CDATA[<p>This sumptuous port has a youthful nose packed with aromas of red cherry and hints of plums and strawberry. &#8230; On the palate it&#8217;s sweet and smooth with luscious red berry flavours leading to a fresh fruity finish.</p>
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		<title>Harveys Bristol Cream 75cl</title>
		<link>https://aleandbeers.co.uk/product/harveys-bristol-cream-75cl/</link>
		
		<dc:creator><![CDATA[Ale and Beers]]></dc:creator>
		<pubDate>Wed, 17 Feb 2021 11:32:40 +0000</pubDate>
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					<description><![CDATA[Sherry. Harveys Sherries Are All Produced In Bodegas In Jerez In Southern Spain. All Varieties Have A High Percentage Of The Palomino Grape.]]></description>
										<content:encoded><![CDATA[<p>Sherry. Harveys Sherries Are All Produced In Bodegas In Jerez In Southern Spain. All Varieties Have A High Percentage Of The Palomino Grape.</p>
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