Named after the fearless pirate, Anne Bonny Rum is produced through a blend of Jamaican, Dominican Republic and Island of La Réunion Rums.
Once all of these Rums have been selected and aged for 1 to 3 years with some having spent time in French Oak Barrels for several months they are blended together.
The resulting flavours are Creamy Vanilla Pastry infused with Caramel and Nutty Praline and a subtle Oak Spiced to finish off.
